Author Topic: Kona Ice franchise - what are your thoughts?  (Read 2013 times)

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Johnnylightning

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Kona Ice franchise - what are your thoughts?
« on: December 14, 2011, 02:10:55 AM »
This franchise seems appealing as it's mobile, incredibly high profit margins, and has a bit of a wow factor with the graphics and lights on the vehicle. The idea of partnering with sports groups, schools etc can only add goodwill and profile in a community.

Bring me back down to earth.  Rip the franchise to shreds and give me some honest opinions on the pros and cons of the concept. A 100k investment for the truck and territory seems reasonable with a fairly quick ROI. 

Offline FuwaFuwaUsagi

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Re: Kona Ice franchise - what are your thoughts?
« Reply #1 on: December 15, 2011, 02:54:44 AM »
There are so may things wrong with this concept I hardly no where to begin.

First of all there is no USP - period.  So why are you even considering it as a franchise? 

The Kona site provides this juicy tidbit:

How much money can I make?

Franchise laws prohibit all franchise concepts from answering this question.

This is simply not true.   

By the way they then go one to actually disclose THE TRUTH which they already knew in the FDD.  So in the FDD where they can get nailed for making false statements they tell the truth but on their Internet Web Site where they can get away with misleading statements - they do.    So do you really want to do business with such an outfit?

Does it bother you that the zor started the prototype and then 8 months later started franchising.  This strongly implies they began the franchise process almost immediately in order to be able to franchise 8 months later.    So does this sound more like a guy started a business, it proved profitable and after many years of operating  a proven model he decided to offer it to the public or more like a guy came up with an idea to make money via franchising from the get go? 

Can you possibly explain to me ,if this is a true money maker, why at  a unit cost of around 80k (more likely substantially less as I suspect you are getting juiced on the truck build out which appears to be 50-60K above the truck price) why he simply does not finance the trucks and hire a crew to man them and thus keep the majority of the profits?

It is not like this is a high skill job.  In fact, in my city there are 76 trucks that do the mobile ice cream thing.  The majority are operated on a commission basis for the owner by immigrant ethnic minorities who maintain the vehicles and pay for gas.  So you have to question why he is franchising if this is so sure fired profitable. 

« Last Edit: December 15, 2011, 06:17:22 AM by FuwaFuwaUsagi »
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Offline pegleg

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Re: Kona Ice franchise - what are your thoughts?
« Reply #2 on: December 16, 2011, 06:04:51 PM »
Johnny,

Remember, this is just ice and flavoring coupled with mobility.................something I believe one could "pull off" themselves.   This business model is easy to copy and duplicatable.

Offline Franchise Pundit

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Re: Kona Ice franchise - what are your thoughts?
« Reply #3 on: December 20, 2011, 09:44:17 PM »
This franchise seems appealing as it's mobile, incredibly high profit margins, and has a bit of a wow factor with the graphics and lights on the vehicle. The idea of partnering with sports groups, schools etc can only add goodwill and profile in a community.

Bring me back down to earth.  Rip the franchise to shreds and give me some honest opinions on the pros and cons of the concept. A 100k investment for the truck and territory seems reasonable with a fairly quick ROI.

What is the contribution margin for each product sold?  How much ice do you have to sell in total, per day, and per event to break even or make a decent ROI that includes paying yourself a salary and a return on your invested capital?

Offline TheTruth

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Re: Kona Ice franchise - what are your thoughts?
« Reply #4 on: December 26, 2011, 04:54:48 PM »
I do know a little about the Kona Ice franchise.  Questions like these are best answered by actual franchisees in the system.  If all are happy then question answered?   Responding to fawa@#$%^&.  What was the guru doing before he started with this concept.  His story says he was consulting a similar business for 3 years.  He built 5 prototypes and then only sold 6 or 7 franchises his first year to test the business model.  He says everyone was successful.  This concept has grown to over 200 units in 3 years with less than a handful dropping out that sounds like "some" success.  Blog sites can be so dangerous because it doesn't qualify people who are making random ignorant responses.  Has Fawa@#$%^& ever accomplished anything? It sounds like the guy running Kona Ice has accomplished quite a bit. TheTruth hurts sometimes

Offline FuwaFuwaUsagi

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Re: Kona Ice franchise - what are your thoughts?
« Reply #5 on: December 27, 2011, 04:36:23 AM »
TheTruth writes:

Has Fawa@#$%^& ever accomplished anything? It sounds like the guy running Kona Ice has accomplished quite a bit. TheTruth hurts sometimes

Ad Hominem attacks seldom further the conversation and are usually desperate attempts intended to distract observers when the initiator of the attack cannot win on facts. 

Responding to fawa@#$%^&.  What was the guru doing before he started with this concept.  His story says he was consulting a similar business for 3 years.  He built 5 prototypes and then only sold 6 or 7 franchises his first year to test the business model.  He says everyone was successful.

Here is one of the issues with what you wrote above.  Perhaps this looks familiar to you.

Franchisee acknowledges that any statements, whether oral or written, by the Franchisor or its agents preceding the execution of this Agreement were for informational purposes only and do not constitute any representation or warranty.  The only representations, warranties and obligations of Kona Ice, Inc. are those specifically ser forth in the Franchise Disclosure Document and this Agreement...

Cutting through the legal jargon above, what this means is that you, the would be franchisee can only rely on the information in the FDD and the FA.  You are signing  an agreement to the effect that ANY OTHER representations were not material in your decision to engage in franchising with you franchisor.   Stated differently you are saying any comments like:

“He says everyone was successful.”

Was not a factor in your decision to engage in franchising with this zor. 

And a similar statement if made by the zor, unless substantiated in the FDD could be construed as an ILLEGAL earnings claim.  So if by any chance you happen to be the zor or an employee of Kona you could have just violated the law and subjugated you or employer to disciplinary action. 

In addition you are now telling a story about the origin of Kona Ice that is not in accord with what is stated in the FDD.   There is no mention of whatever you refer to as consulting not any mention of 5 prototypes etc.  The FDD clearly denotes a singular prototype in existence from June 1st 2007 until Feb 12 2008 at which point Kona Ice started franchising.  That is 8 months of operational experience(footnote #1) of a single mobile unit and incongruent with the representation you are making (which as we learn in the FA cannot be relied on for action). 

Next, current and former franchisees are not always the best source of information.  They CAN provide useful information, but the reality is many disreputable zors have calls placed to current zees pretending to be prospective franchisees in order look for leaks.  Often they sanction what they consider rogue zees in various ways in order to protect the brand.  Also, from an economic perspective the zee has every reason to promote and protect the brand.    On the other hand ex-zees who have left the system are often under settlement restrictions which inhibit their ability to disclose relevant information.

Lastly, from a ethical standpoint, you should not validate your business model via franchisees, you validate your business models replication on your own dime, at your own build out expense not on the back of some franchisee who quite naturally believes they are buying into a proven system. This is a level of disingenuous behavior that is simply unethical in my opinion.

TheTruth also writes:

has grown to over 200 units in 3 years with less than a handful dropping out that sounds like "some" success.

I agree to the extent it sound like financial success for the franchisor.  The rest of your argument is a non sequitur at best.

For one the zee is bound for the duration of the franchise agreement. Many zors have been successful in going after zees for the theoretical royalties they would receive if the zee had remained with the system for the duration of the concept.  Hence, you will find franchisees actually operating unprofitable concepts.   One of the generalized myths of franchising which often hurts prospective zees is assuming that because there are so many units of a franchise concept that it must be profitable. Nothing could be further from the truth.  The reason to operate unprofitable concepts are legion in nature. 

Additionally the real measure of a franchise is not the franchisees profitability it is the delta between what the generalized concept brings in net compared to what the franchised brand brings in net. 

In other words the question becomes what is the franchise brand doing for me on a day to day basis that is worth paying an on going royalty for.

Many concepts claim to have proprietary system, or even a process, or one I can think of an actual patent on a machine.  Often these are virtually worthless.  The patent office issues a lot of worthless patents year after year.  Often the only reason these are applied for is so a business can try and create a a goodwill asset for its balance sheet for the unsuspecting.

One Ice Cream concept at one time claimed their process was to scrape the container in a clockwise circular fashion before folding the ice cream down vertically to reduce ice crystal formation.   This is a very valid technique, btw for reducing food cost and maintaining quality in a hard pack ice cream business.  However the patent on the process is essentially worthless because you can accomplish the same thing for instance by going counterclockwise.  Of course to a zor trying to desperately to create a USP where there was none, it was a goldmine. 

Thank you for providing me with an opportunity to expand on my thoughts on Kona Ice and franchising in general.   

I remain,

FuwaFuwaUsagi

Footnotes:

#1

The reality is, bringing a franchise into existence normally takes a great deal of time and forethought.    Logic would dictate that the steps to franchising begin shortly before or after actual operation of the single unit began.  I sincerely doubt that in month 7 of operation a franchise model was suddenly pulled together.  So it seems logical, though speculative,  to conclude that they initiated the franchise process before there was any indication of profitability or replicability with the model. 
« Last Edit: December 28, 2011, 08:17:37 PM by FuwaFuwaUsagi »
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Offline Franchise Pundit

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Re: Kona Ice franchise - what are your thoughts?
« Reply #6 on: December 29, 2011, 10:12:18 AM »
I do know a little about the Kona Ice franchise.  Questions like these are best answered by actual franchisees in the system.  If all are happy then question answered?   Responding to fawa@#$%^&.  What was the guru doing before he started with this concept.  His story says he was consulting a similar business for 3 years.  He built 5 prototypes and then only sold 6 or 7 franchises his first year to test the business model.  He says everyone was successful.  This concept has grown to over 200 units in 3 years with less than a handful dropping out that sounds like "some" success.  Blog sites can be so dangerous because it doesn't qualify people who are making random ignorant responses.  Has Fawa@#$%^& ever accomplished anything? It sounds like the guy running Kona Ice has accomplished quite a bit. TheTruth hurts sometimes

Actually, it is initially best answered by the franchisor but the franchisor chooses not to disclose the financial results of its franchisees.  Why?  If the units are all successful, the franchisor would make an earnings claim in the Franchise Disclosure Document.  There would be no better sales tool than that for the franchisor. 

Since you state that you have inside knowledge and are qualified to comment about this concept, please do shed post details on the economics of the franchisees.  It does seem that the franchise does provide a fun lifestyle business for franchisees.  The question is can franchisees earn an acceptable return (including owner's salary) on their investment of time and money.

Also, the FDD states that the typical territory is 50,000 in population.  To me, that seems very small for this type of business.

If this business costs $120k to get in, then I assume an average individual franchisee would want to earn an income of at least $50,000 + business ownership perks + compensation for the risk.  That would be almost a 50% annual return on invested capital required ("ROIC").  I've never seen a food concept providing a 50% ROIC.  If a truck's sales are $200,000 per year, then the owner's benefit would have to be at least 25% of sales, which is also extremely high.


« Last Edit: December 29, 2011, 10:44:57 AM by Franchise Pundit »

Offline TheTruth

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Re: Kona Ice franchise - what are your thoughts?
« Reply #7 on: December 30, 2011, 04:51:49 PM »
Just so you know "thetruth" I am part time employed by one of the Kona Ice owners but in a different company.  I rarely if ever get to speak to the owner operator of Kona but I saw the initial blog and thought it was very misleading. I can tell you the minimum territory is 50,000 but they max it at 100,000.  The franchisee I am friends with has 2 units with a 165,000 person territory.  A couple of interesting things he said was the food cost is about 6% because of the companies buying power and the already low cost of the product anyway.  It only takes one person to operate, so labor is low.  Gas insurance and some where to park and warehouse his units is his only other real expenses.  He runs one and hires out college kids to run his other unit.  He is almost completely booked with events and when he is not he runs the streets like the traditional "ice cream" man.    The weather is the killer sometimes (completely unpredictable) but he operates about 200 days a year.  His numbers this year were $174,000 gross with about $75,000 take home.  He did say he will make $30-40,000 more when he pays off his units.  The company provided almost complete financing for both units.  The franchisee is extremely happy and says he thinks everyone else is happy.  So if everyone involved is happy then why all the criticism. 

TH3M0N5T3R

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Re: Kona Ice franchise - what are your thoughts?
« Reply #8 on: January 01, 2012, 08:59:48 PM »
"food cost is about 6% because of the companies buying power"

They've got buying power for, um... frozen water?  Wow!  Gotta get me some of that action.

observer

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Re: Kona Ice franchise - what are your thoughts?
« Reply #9 on: January 04, 2012, 09:12:07 PM »
Just so you know "thetruth" I am part time employed by one of the Kona Ice owners but in a different company.  I rarely if ever get to speak to the owner operator of Kona but I saw the initial blog and thought it was very misleading. I can tell you the minimum territory is 50,000 but they max it at 100,000.  The franchisee I am friends with has 2 units with a 165,000 person territory.  A couple of interesting things he said was the food cost is about 6% because of the companies buying power and the already low cost of the product anyway.  It only takes one person to operate, so labor is low.  Gas insurance and some where to park and warehouse his units is his only other real expenses.  He runs one and hires out college kids to run his other unit.  He is almost completely booked with events and when he is not he runs the streets like the traditional "ice cream" man.    The weather is the killer sometimes (completely unpredictable) but he operates about 200 days a year.  His numbers this year were $174,000 gross with about $75,000 take home.  He did say he will make $30-40,000 more when he pays off his units.  The company provided almost complete financing for both units.  The franchisee is extremely happy and says he thinks everyone else is happy.  So if everyone involved is happy then why all the criticism.

Both units operating 200 days per year in a town of 165,000 with most days being events...that's a lot of events...probably 300 events per year between the two units!  If my math is right, each event averages very roughly $435 in sales.  At a $3 average total sale price per person(a guess), then he's serving about 145 guests per event.  Not bad.

A 6% food cost including the novelty ice cream seems low but possible.

Offline FuwaFuwaUsagi

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Re: Kona Ice franchise - what are your thoughts?
« Reply #10 on: January 07, 2012, 07:41:30 PM »
Just so you know "thetruth" I am part time employed by one of the Kona Ice owners but in a different company.  I rarely if ever get to speak to the owner operator of Kona but I saw the initial blog and thought it was very misleading. I can tell you the minimum territory is 50,000 but they max it at 100,000.  The franchisee I am friends with has 2 units with a 165,000 person territory.  A couple of interesting things he said was the food cost is about 6% because of the companies buying power and the already low cost of the product anyway.  It only takes one person to operate, so labor is low.  Gas insurance and some where to park and warehouse his units is his only other real expenses.  He runs one and hires out college kids to run his other unit.  He is almost completely booked with events and when he is not he runs the streets like the traditional "ice cream" man.    The weather is the killer sometimes (completely unpredictable) but he operates about 200 days a year.  His numbers this year were $174,000 gross with about $75,000 take home.  He did say he will make $30-40,000 more when he pays off his units.  The company provided almost complete financing for both units.  The franchisee is extremely happy and says he thinks everyone else is happy.  So if everyone involved is happy then why all the criticism.

So if everyone involved is happy then why all the criticism.

Well if you actually read the thread you would see the OP (original poster) specifically asked for criticism not a rah-rah session, which is the opposite of what you have provided.

In essence, IMO, the concept has a great deal of merit as a non-franchise business, but is extremely poor as a franchise concept.

There is no viable USP.  You are essentially paying a large mark-up for a truck to sell a genericized product in market that does not benefit from brand association.  The idea of buying power is ridiculous. If there was any, it should be reflected in the build out cost of the truck.   Moreover, while you do not benefit from the effects of branding you are taking on an extremely large risk that you cannot mitigate by being associated with the brand. 

Additionally In order to engage this franchisor you have to sign an ONEROUS franchise agreement which creates many open ended obligations on the part of franchisee and virtually absolves the franchisor of responsibility.  It also can be exploited at a future date to the franchisor’s benefit and the franchisee’s detriment.  Your anecdotal rah-rah statements are precluded by the actual franchise agreement and Franchise Disclosure Document and the statements made by the franchisor on its own website are repudiated by the FDD and the FA.  The fact the franchise owner knows you are making these statements on their behalf speaks to a level of disingenuous behavior and may be actionable.     

In summary, IMO you would be foolish to engage in franchising with this concept.  The franchisor does not, IMO, bring enough to the table to offset the negative effects imposed by the FA and as evidenced by the FDD.  In essence you pay a high price for the privilege of enriching the franchisor to your detriment and take on risk for which you receive no probable compensation.   

The alternative is simple: build your own concept.  In the end it is simply just another frozen treat business.   The products and concept are well understood by consumers and there are many purveyors of equipment and supplies. That you patent a particular method of producing an end product is of no consequence if you can achieve the same end via other means.   Once again the biggest problem with this concept is the FA, you are taking on risks that you cannot mitigate with no compensation for that risk. 


« Last Edit: January 08, 2012, 03:54:01 PM by FuwaFuwaUsagi »
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